Dierbergs Spinach Dip Copycat Recipe

I hosted a gathering and had a ton of leftover fresh spinach. After using it in omelettes, on pizzas and in salads, I decided it was time to use a lot of it in a spinach dip - who wouldn't? After wrestling with the decision of a warm versus a cold spinach dip, I remembered always loving Dierbergs cold spinach dip so I went searching for the recipe online.  I could find the nutritional value of the dip purchased at Dierbergs, but not the recipe. So, I found this recipe and modified it some (it didn't seem just right)...and also found instructions for using fresh spinach in a dip. Enjoy!

Buffalo Chicken Wing Dip

If you like chicken wings and cheese (and who doesn't?), and you haven't tried Buffalo Wing Dip...now is your chance. This recipe tastes great, is easy to make, and you can adjust the amounts of most of the ingredients to your specific taste.  Like blue cheese? Use all blue cheese dressing.  Like ranch? Use more ranch! That easy!

Braunschweiger Dip (Liver Pate)

Spell check can't fix that word! I had no idea that was not a standard word in the English dictionary, especially when I could find that "meat" any given day in the family fridge.  Well, here is a yummy use for this uniquely German meat.  Also of interest...learn more about the difference between Braunschweiger and Liverwurst.

BLT Dip

The favorite of many but made best by Jil!